:0074 never bought it before, has a kick to it, thanks guys, I have a lifetime supply now :toast:
Old Bay
- Thread starter hedgehog
- Start date
it was originally and still is the best stuff for seafood BUT it is also good on pasta and popcorn...well just about anything :0074
made some boiled shrimp, sprinkled old bay on them and made cocktail sauce, damn good dinner...I used it like salt, how the hell have I lived this long and did not know of old bay...
I will try old bay on some popcorn too
I will try old bay on some popcorn too
Hedge: I use it on stir fried veggies and put them over pasta with a little olive oil. It is great.
We keep some in the night stand next to the bed just in case we want to add a little extra spice. :SIB
- Apr 28, 2006
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Old Bay strikes me as a seasoning used by old people. Am I wrong? I bought some but haven't used it yet. I don't eat seafood, what else can I use it on?
- Apr 28, 2006
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Honestly, I bought it solely because all the guys on here talked about it all the time. I will try it.
- Apr 28, 2006
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I know, right?:mj07: The average age of the guys that mention it seems to be like 65. Thus, the old guy comment. I cook/grill quite a bit and have never used it, but I love trying different seasonings. I love spicy and Cajun and all that, so I look forward to trying it. No offense to our age-challenged members, lol.:0008
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- Nov 13, 2009
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