Jack - How is the BGE

MadJack

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Jul 13, 1999
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it's great! grilled 4 times since last thursday. it's a lot easier to control the temperature than i thought it would be and the food does not get dried out and stays tender and juicy. i can only imagine the results will get even better as i get better using it.

i pick up my plate setter today because it was back ordered so my next cook will be an overnight brisket or something :D

thanks
 
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