McDonalds setting all time sales records

[the addict]

all time favorite,

"ya can i get two big mac meals, extra fries, double ranch sauce, two extra doubles, and oh ya make them DIET COKES....


i have seen like 100000 ppl do this at that place...

if your gonna stuff your face with all the other bullshit, why worry about an extra 300 calories from a pop :shrug:




haha and how lazy is our economy that we have "drive thrus"....

dont tell me that do it for speed and convienance for people on the go...IT TAKES LESS TIME TO GO IN AND GET IT RATHER THEN WAITING IN LINE OF DRIVE THRU...


haha sorry, i just cant stand shit sometimes and i am in miserable mood....lazy fucks...


i need some reese witherspoon in my life right now...:0074

 

[treynolds]

The 2004 documentary Super Size Me states "McDonald's Chicken McNuggets were originally made from old chickens no longer able to lay eggs. These chickens are stripped down to the bone, and then 'ground up' into a chicken mash, then combined with a variety of stabilizers and preservatives, pressed into familiar shapes, breaded and deep fried, freeze dried, and then shipped to a McDonald's near you." Super Size Me also alleged inclusion of chemicals such as tertiary butylhydroquinone (a phenolic antioxidant used as a chemical preservative), polydimethylsiloxane (an anti-foaming agent), and other ingredients not used by a typical home cook.[7] This was recently restated by CNN.[8]

Marion Nestle, a New York University professor and author of What to Eat, says the tertiary butylhydroquinone and dimethylpolysiloxane in McNuggets probably pose no health risks. As a general rule, though, she advocates not eating any food with an ingredient you can?t pronounce.[8]

As of October 9, 2010, dimethylpolysiloxane and Tert-Butylhydroquinone (TBHQ) are listed as ingredients in the McNuggets cooking process.[6] According to Lisa McComb, a media relations representative for McDonald's, dimethylpolysiloxane is used as a matter of safety to keep the frying oil from foaming. The chemical is a form of silicone also used in cosmetics and Silly Putty. A review of animal studies by the World Health Organization found no adverse health effects associated with dimethylpolysiloxane. TBHQ is a preservative for vegetable oils and animal fats, limited by the FDA to .02 percent of the oil in McNuggets. One gram (one-thirtieth of an ounce) can cause "nausea, vomiting, ringing in the ears, delirium, a sense of suffocation, and collapse," according to A Consumer?s Dictionary of Food Additives.[8] Application to the skin may cause allergic reactions[9] and industrial workers exposed to the vapors suffered clouding of the eye lens, without other obvious systematic effects.

In a 2002 lawsuit against McDonald's, a judge commented that Chicken McNuggets are a "McFrankenstein" creation of various elements not used by the home cook.[10]

Read this and just puked up the 20 piece chicken nuggets i just went out and bought :mj07:

 

[treynolds]

Anyone like the McRib :shrug:

Havnt had one for years. Have you ever seen what they are made of?

Also whats the deal with putting pickles on it? Doesnt make sense:shrug:

 

[Sportsaholic]

Havnt had one for years. Have you ever seen what they are made of DIPSHIT?

Also whats the deal with putting pickles on it? Doesnt make sense:shrug:

fyp :0008


Never had one either.....I do like the fries every now n then......

 

[treynolds]

Nice quote Sports :mj07:

That was actually pretty funny :0074

 

[The Joker]

The 2004 documentary Super Size Me states "McDonald's Chicken McNuggets were originally made from old chickens no longer able to lay eggs. These chickens are stripped down to the bone, and then 'ground up' into a chicken mash, then combined with a variety of stabilizers and preservatives, pressed into familiar shapes, breaded and deep fried, freeze dried, and then shipped to a McDonald's near you." Super Size Me also alleged inclusion of chemicals such as tertiary butylhydroquinone (a phenolic antioxidant used as a chemical preservative), polydimethylsiloxane (an anti-foaming agent), and other ingredients not used by a typical home cook.[7] This was recently restated by CNN.[8]

Marion Nestle, a New York University professor and author of What to Eat, says the tertiary butylhydroquinone and dimethylpolysiloxane in McNuggets probably pose no health risks. As a general rule, though, she advocates not eating any food with an ingredient you can?t pronounce.[8]

As of October 9, 2010, dimethylpolysiloxane and Tert-Butylhydroquinone (TBHQ) are listed as ingredients in the McNuggets cooking process.[6] According to Lisa McComb, a media relations representative for McDonald's, dimethylpolysiloxane is used as a matter of safety to keep the frying oil from foaming. The chemical is a form of silicone also used in cosmetics and Silly Putty. A review of animal studies by the World Health Organization found no adverse health effects associated with dimethylpolysiloxane. TBHQ is a preservative for vegetable oils and animal fats, limited by the FDA to .02 percent of the oil in McNuggets. One gram (one-thirtieth of an ounce) can cause "nausea, vomiting, ringing in the ears, delirium, a sense of suffocation, and collapse," according to A Consumer?s Dictionary of Food Additives.[8] Application to the skin may cause allergic reactions[9] and industrial workers exposed to the vapors suffered clouding of the eye lens, without other obvious systematic effects.

In a 2002 lawsuit against McDonald's, a judge commented that Chicken McNuggets are a "McFrankenstein" creation of various elements not used by the home cook.[10]

Fake.

 

[Morris]

 

[MadJack]

:lol:

 

[hedgehog]

I had a hamburger today from there :facepalm: in a hurry at lunch

 

[pel7]

They have great coffee,

 

[Old School]

 

[Old School]

 

[OAKAS]

My favorite McDonalds story is a friend mine's wife stopped at the drive-up and ordered a hamburger to take back to her work.

When she got to her work and opened up the burger there was a big bite taken right out of hamburger.

She called McDonalds and they say no way and accused her of lying.:mj07:

 

[vinnie]

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Man eats his 25,000th Big Mac

How many Big Macs have you eaten in your lifetime? Well, a Wisconsin man knows exactly how many of the iconic burgers he?s scarfed down over the years, and the number will probably blow your mind.

A special ceremony was planned Tuesday afternoon at McDonald?s in Fond du Lac for Don Gorske. That?s because, since 1972, Gorske has eaten at least two Big Macs a day, which means the 57-year-old will be eating his 25,000th Big Mac on the 39th anniversary of eating his first.

The Fond du Lac man says he ate nine on May 17, 1972 and has only missed nine days since then, for various reasons.

He has kept most of the boxes or receipts or has made specific notes in calendars that he?s kept.
Gorske says he probably has an obsessive-compulsive disorder but he doesn?t consider it a problem.

He jokes that 25,000 is a milestone because people didn?t think he?d live this long. But he says he recently saw a doctor who said he was in good health and his cholesterol is low.

 

[Sportsaholic]

I'm Loving It!

 

[MadJack]

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Man eats his 25,000th Big Mac

How many Big Macs have you eaten in your lifetime? Well, a Wisconsin man knows exactly how many of the iconic burgers he?s scarfed down over the years, and the number will probably blow your mind.

A special ceremony was planned Tuesday afternoon at McDonald?s in Fond du Lac for Don Gorske. That?s because, since 1972, Gorske has eaten at least two Big Macs a day, which means the 57-year-old will be eating his 25,000th Big Mac on the 39th anniversary of eating his first.

The Fond du Lac man says he ate nine on May 17, 1972 and has only missed nine days since then, for various reasons.

He has kept most of the boxes or receipts or has made specific notes in calendars that he?s kept.
Gorske says he probably has an obsessive-compulsive disorder but he doesn?t consider it a problem.

He jokes that 25,000 is a milestone because people didn?t think he?d live this long. But he says he recently saw a doctor who said he was in good health and his cholesterol is low.

I think yyz knows this guy.

 

[dawgball]

nobody eats there. They are there for the coffee.

As someone stated, driving past a McDonald's and seeing the line for the drive-thru is simply amazing.

The place knows how to churn through customers.

 

[yyz]

I think yyz knows this guy.

He used to be on my bowling team.

He retired last year from work, but he still eats two Macs every day.

 

[MadJack]

He used to be on my bowling team.

He retired last year from work, but he still eats two Macs every day.

I heard those things will kill you. opcorn2

 

[Another Steve]

The 2004 documentary Super Size Me states "McDonald's Chicken McNuggets were originally made from old chickens no longer able to lay eggs. These chickens are stripped down to the bone, and then 'ground up' into a chicken mash, then combined with a variety of stabilizers and preservatives, pressed into familiar shapes, breaded and deep fried, freeze dried, and then shipped to a McDonald's near you." Super Size Me also alleged inclusion of chemicals such as tertiary butylhydroquinone (a phenolic antioxidant used as a chemical preservative), polydimethylsiloxane (an anti-foaming agent), and other ingredients not used by a typical home cook.[7] This was recently restated by CNN.[8]

Marion Nestle, a New York University professor and author of What to Eat, says the tertiary butylhydroquinone and dimethylpolysiloxane in McNuggets probably pose no health risks. As a general rule, though, she advocates not eating any food with an ingredient you can?t pronounce.[8]

As of October 9, 2010, dimethylpolysiloxane and Tert-Butylhydroquinone (TBHQ) are listed as ingredients in the McNuggets cooking process.[6] According to Lisa McComb, a media relations representative for McDonald's, dimethylpolysiloxane is used as a matter of safety to keep the frying oil from foaming. The chemical is a form of silicone also used in cosmetics and Silly Putty. A review of animal studies by the World Health Organization found no adverse health effects associated with dimethylpolysiloxane. TBHQ is a preservative for vegetable oils and animal fats, limited by the FDA to .02 percent of the oil in McNuggets. One gram (one-thirtieth of an ounce) can cause "nausea, vomiting, ringing in the ears, delirium, a sense of suffocation, and collapse," according to A Consumer?s Dictionary of Food Additives.[8] Application to the skin may cause allergic reactions[9] and industrial workers exposed to the vapors suffered clouding of the eye lens, without other obvious systematic effects.

In a 2002 lawsuit against McDonald's, a judge commented that Chicken McNuggets are a "McFrankenstein" creation of various elements not used by the home cook.[10]

YUM...I stopped going there after watching this show...Loved the fries, would stop there just to get them to go with my what-a-burger...Now they live forever without changing.....I got a cup of coffee on the road after takin' a piss, last time I was there.