I will be doing a zuchini soup as well as a cold avocado soup from bon appetit magazine a few years back. then headed to golf course for fresh air and one man per cart, which is great. What are you all making?
1/3 cup Mayo |
2 TBS Vinegar |
Pepper |
1 TBS Worcheshire |
1 TBS Creole Seasoning |
1 tsp onion powder |
1 tsp garlic powder |
1 tsp paprika |
1/2 tsp cayenne |
honey (optional) |
1 tsp minced garlic |
lemon zest |
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