Sorry
- Thread starter MadJack
- Start date
You can write all the posts you want about hot wings, but if your taste buds can't handle the heat in Mango Habenera at BW3, you should probably shut the fuck up about hot wings.
i wouldn't even try that bww sauce, it would kill me !
Pain & Suffering...sweat coming down my face even thinking about it.
tried this once........bad bad move.
Imported from Barbados. Made with Scotch Bonnet peppers.
Pain & Suffering...sweat coming down my face even thinking about it.
tried this once........bad bad move.
Imported from Barbados. Made with Scotch Bonnet peppers.
Yeah, I wanna see you, Mr. hot sauce big shot behind the keyboard.
opcorn2
:mj07: :mj07:
i wouldn't even try that bww sauce, it would kill me !
Pain & Suffering...sweat coming down my face even thinking about it.
tried this once........bad bad move.
Imported from Barbados. Made with Scotch Bonnet peppers.
"Colon Cleaner" :mj07:
he thinks that just because we are a Steelers house on Sundays.
Uncle Dougies website for anyone inclined to order their stuff, you can thank me later: http://www.originaluncledougies.com/
Uncle Dougies website for anyone inclined to order their stuff, you can thank me later: http://www.originaluncledougies.com/
Some of my faves
Some of my faves
and
and
and
All good, not too hot and not too mild but just right.
kneifl
Some of my faves
and
and
and
All good, not too hot and not too mild but just right.
kneifl
I haven't had BDubs wings in probably a couple years honestly. Last night at a fantasy draft the grub was wings from there. Anyway, when did they start dousing each wing with a half bottle of sauce each? They use to be tossed in the sauce, not slathered and drowned. You needed a couple paper towels after one wing. Perhaps it was just that they were carry out, but think it will be another couple years again before I choose to partake in them.
